Girl & The Goat Menu With Updated Prices In USA 2024
The Girl & The Goat Menu is a culinary delight that showcases a diverse range of dishes, emphasizing bold flavors and seasonal ingredients. With highlights like the renowned Goat Empanadas, which feature a savory corn mole and charred corn, and the Sticky Glazed Pork Shank, paired with butternut squash kimchi, diners can expect an exceptional dining experience. The menu also includes delightful options such as Hamachi Poke, served with brown goat butter and pickled kumquat, and the refreshing Nichols Farm Grilled Corn, drizzled with spiced coconut caramel and cotija cheese. Each dish is crafted to perfection, making it a must-visit destination for food enthusiasts across the USA.
In addition to the classic entrees, the Girl & The Goat has an array of delectable appetizers and desserts that complement the main dishes. Start your meal with Naan & Dips, featuring carrot tahini and tzatziki, or indulge in the vibrant Roasted Beets with golden beet giardiniera. Try the dessert selection, which includes the light and refreshing Yuzu Coconut Milk Cake and the decadent Bourbon Chess Pie. With its inviting ambiance and a menu prepared to tantalize the taste buds, the Girl & The Goat is an American eatery; it’s a culinary journey that celebrates creativity and flavor.
Girl & The Goat Menu With Prices
The Girl & The Goat Menu features a vibrant selection of innovative dishes that highlight the restaurant’s commitment to seasonal and locally sourced ingredients. Diners can indulge in the delectable Chili-Sichuan Basted Halibut, perfectly seared and complemented by spiced almonds and fresh green beans, creating a harmonious balance of flavors. For those seeking a vegetarian option, the Chickpea Fritters served with goat yogurt and green chutney provide a satisfying and flavorful choice. Meat lovers will enjoy the Beef Short Rib Noodles, which are rich and savory, enhanced by grilled pineapple and chili crunch. Additionally, the menu boasts unique desserts like the Sticky Toffee Pumpkin Spice Cake, which combines the warmth of pumpkin spice with the indulgence of espresso caramel gelato. With such a diverse array of dishes, it is a culinary destination that truly embodies the essence of contemporary American cuisine.
| Attribute | Details |
|---|---|
| Name | Girl & The Goat USA |
| Founder | Stephanie Izard |
| Founded | 2010 |
| Headquarters | Chicago, Illinois, USA |
| No. of Locations | 3 (Chicago, Los Angeles, and more planned) |
| Restaurant Type | Contemporary American Cuisine |
| Popular Items | Goat Empanadas, Sticky Glazed Pork Shank, Hamachi Poke |
| Specialty | Innovative dishes using seasonal and local ingredients |
| Ambiance | Lively and vibrant, with a casual yet upscale feel |
Updated Menu Items Prices & Calories Of Girl & The Goat USA
Here, you can see their extensive menu, showcasing an array of mouthwatering dishes. Each item is listed with an up-to-date price. Each selection promises to delight and fulfill, making it easy to find the perfect dinner for any occasion.
Food Menu (Dinner)
BREAD
| Menu Item | Price | Calories |
|---|---|---|
| Beer Brioche A fluffy beer-infused brioche served with rich smoked cheddar pimento cheese and tangy pickle relish | $16.00 | 400 Cal |
| Naan & Dips Warm naan paired with a creamy carrot tahini dip and refreshing tzatziki sauce for a perfect balance of flavors | $16.00 | 350 Cal |
VEGGIES
| Menu Item | Price | Calories |
|---|---|---|
| Roasted Beets Golden beet giardiniera, yuzu kosho, and a mix of party nuts | $18.00 | 250 Cal |
| Nichols Farm Grilled Corn Grilled corn with spiced coconut caramel, cotija cheese, and tajin | $17.00 | 300 Cal |
| Chickpea Fritters Crispy fritters served with goat yogurt, green chutney, sev spice crunch, and pomegranate | $17.00 | 350 Cal |
| Sautéed Green Beans Fresh green beans tossed in a flavorful fish sauce vinaigrette with cashews | $18.00 | 200 Cal |
FISH
| Menu Item | Price | Calories |
|---|---|---|
| Roasted Oysters Topped with sausage butter, served with smoked cocktail sauce and biscuit crackers | $18.00 | 250 Cal |
| Hamachi Poke Fresh hamachi with brown goat butter, goat crema, and pickled kumquat for a unique flavor | $24.00 | 300 Cal |
| Shrimp Salad A vibrant mix of avocado, pickled grapes, quinoa crunch, pickled veggies, and limey-herby dressing | $24.00 | 350 Cal |
| Chili-Sichuan Basted Halibut Halibut basted with a spicy Sichuan sauce, served with spiced almonds, green beans, and marcona butter | $34.00 | 400 Cal |
| Wood Fired Whole Branzino Served with a mung bean-pickled mango salad and a Thai sweet and sour sauce | $42.00 | 450 Cal |
MEAT
| Item | Price | Calories |
|---|---|---|
| Crabby BBQ Pork Belly Tender pork belly topped with crab butter, served with grilled pickles and crispy fingerling potato chips | $24.00 | 500 Cal |
| Beef Short Rib Noodles Rich beef short ribs served over noodles with grilled pineapple, chili crunch, and pickled veggies | $32.00 | 600 Cal |
| Grilled Chicken Skewers Juicy chicken skewers marinated in cashew butter, topped with savory mushroom oil and crispy sunchokes | $28.00 | 400 Cal |
| Roasted Pig Face Slow-roasted pig face served with a sunny side egg, tamarind sauce, cilantro, red wine-maple glaze, and potato stix | $24.00 | 550 Cal |
| Sticky Glazed Pork Shank Pork shank glazed to perfection, accompanied by butternut squash kimchi, farm melon salad, and hot and hoisin mayo | $42.00 | 700 Cal |
GOAT
| Menu Item | Price | Calories |
|---|---|---|
| Goat Empanadas Savory empanadas filled with seasoned goat, served with corn mole, charred corn, and pickled jalapeños | $22.00 | 350 Cal |
| Confit Goat Belly Tender goat belly braised in a rich curry-coconut broth, accompanied by pickled rhubarb | $34.00 | 450 Cal |
| Goat Liver Mousse Luxurious goat liver mousse served with crumpets, b&b pickles, strawberry mostarda, and golden beet giardiniera | $19.00 | 300 Cal |
DESSERT
| Menu Item | Price | Calories |
|---|---|---|
| Yuzu Coconut Milk Cake A light yuzu-infused coconut milk cake topped with fresh blueberries, almond coconut crunch, and coconut lime granita | $15.00 | 300 Cal |
| Bourbon Chess Pie A rich bourbon chess pie served with peach tomato jam, creamy Ritz gelato, and smoky blue caramel | $15.00 | 350 Cal |
| Sticky Toffee Pumpkin Spice Cake Moist pumpkin spice cake drizzled with espresso caramel gelato, accompanied by cape gooseberries and spiced pepitas | $15.00 | 400 Cal |
| Ginger Chocolate Bar Decadent chocolate flourless cake infused with ginger, served with lemon whip and basil gelato | $15.00 | 350 Cal |
Drinks Menu
| Menu Item | Price | Calories |
|---|---|---|
| Cocktails | ||
| Goat Fashioned Bourbon infused with goat fat, mixed with demerara, Angostura, and fennel bitters | $17.00 | 250 Cal |
| For Your Health Vodka with matcha, apple shrub, honey, and spices for a refreshing drink | $17.00 | 200 Cal |
| Peach Tea-quila Reposado tequila blended with peach Rooibos tea and Cocchi Americano | $17.00 | 220 Cal |
| Cat’s Pajamas Rum mixed with passionfruit, cardamom, honey, and Thai bitters | $17.00 | 300 Cal |
| Bring the Beet Back Smoky mezcal combined with beet juice, ginger, and lime | $17.00 | 200 Cal |
| Fennel-nomenon Gin paired with fennel liqueur and lime for a unique twist | $17.00 | 180 Cal |
| Green Street Manhattan Rich bourbon blend with rye, Averna, vermouth, and bitters | $22.00 | 300 Cal |
| Beer | ||
| Trumer Pils Crisp German-style pilsner from Berkeley, CA | $8.00 | 150 Cal |
| Golden Road Mango Cart Fruity mango wheat ale from Los Angeles | $8.00 | 160 Cal |
| Haymarket Fest Smooth Märzen beer brewed in Chicago | $8.00 | 180 Cal |
| Hopewell Ride or Die Refreshing pale ale from Chicago | $8.00 | 170 Cal |
| Roadhouse Brewing Co The Walrus Hazy IPA with peach and tangerine flavors | $13.00 | 220 Cal |
| Brooklyn Brown Rich brown ale from Brooklyn, NY | $8.00 | 180 Cal |
| Deschutes Fresh Squeezed Juicy IPA from Bend, OR | $8.00 | 200 Cal |
| Cider | ||
| Right Bee Blossom Craft cider from Chicago with floral notes | $9.00 | 160 Cal |
| Spirit Free | ||
| Sparkling Rosé (Glass) Refreshing sparkling rosé from France | $16.00 | 120 Cal |
| (Bottle) | $80.00 | 600 Cal |
| Go Brewing Suspended in a Sunbeam Light pilsner with low alcohol content | $8.00 | 50 Cal |
| Spicy Boy A zesty mix of tarragon, pomegranate, and jalapeño | $10.00 | 70 Cal |
| Phony Negroni Non-alcoholic take on the classic Negroni | $15.00 | 130 Cal |
Wines by the Glass
| Menu Item | (Glass) Price | (Bottle) Price |
|---|---|---|
| Prosecco Le Colture, Brut Fagher from Valdobbiadene | $16.00 | $80.00 |
| Champagne Moët & Chandon, Imperial Brut | $29.00 | $145.00 |
| Sauvignon Blanc Dancing Crow, 2022 from Lake County | $16.00 | $80.00 |
| Riesling Hewitson, Gun Metal 2021 from Eden Valley | $16.00 | $80.00 |
| Grüner Veltliner Berger, 2023 from Kremstal | $15.00 | $90.00 (1L) |
| Chardonnay Sean Minor, 2021 from Sonoma Coast | $17.00 | $85.00 |
| Orange Wine Field Recordings, Skins 2023 from Central Coast | $16.00 | $80.00 |
| Sparkling Rosé Raventós i Blanc, De Nit 2020 from Catalunya | $19.00 | $95.00 |
| Rosé Moulin de Gassac, 2022 from Pays d’Hérault | $15.00 | $75.00 |
| Pinot Noir Westmount, 2021 from Willamette Valley | $16.00 | $80.00 |
| Garnacha Bernabeleva, Camino de Navaherreros 2022 from Madrid | $17.00 | $85.00 |
| Sangiovese Antonelli, 2019 Montefalco Rosso from Umbria | $17.00 | $85.00 |
| Cabernet Franc Le Moulin Chapitre, 2020 from Chinon | $18.00 | $90.00 |
| Syrah Howard Park, Flint Rock 2019 from Great Southern | $16.00 | $80.00 |
| Cabernet Sauvignon Robert Oatley, 2018 from Margaret River | $16.00 | $80.00 |
| Montepulciano Umani Ronchi, San Lorenzo 2019 from Rosso Conero | $20.00 | $100.00 |
| Featured Pour Tempranillo, Syrah & Cabernet Sauvignon blend from Saviah Cellars | $22.00 | $110.00 |
| Half Bottle: Merlot & Cabernet Franc Château Louvie, 2020 from Saint-Émilion Grand Cru | – | $64.00 |
- Note: Also, check the Smoothie King Menu. It has delicious and nutritious smoothies, perfect for any time of day, from protein-packed blends to refreshing fruit smoothies.
Brief History of Girl & The Goat In USA
The Girl & The Goat has its roots in the culinary vision of Chef Stephanie Izard, who gained widespread acclaim after winning Season 4 of Top Chef. Opened in 2010 in Chicago’s West Loop neighborhood, the restaurant quickly garnered a reputation for its inventive dishes that showcase global tastes and seasonal ingredients. The menu is inspired by Izard’s travels and her passion for bold flavors, featuring a unique combination of small plates that encourage sharing and exploration. Signature items like the Goat Empanadas and Roasted Beets with Goat Cheese highlight the restaurant’s focus on fresh, local produce and creative cooking techniques. Over the years, it has earned numerous accolades, including a James Beard Award, solidifying its status as a must-visit destination for food lovers across the United States. The menu continues to evolve, reflecting both seasonal availability and Chef Izard’s innovative spirit, ensuring a dynamic dining experience for every guest.
Girl & The Goat Ambiance
Short Video Of Girl & The Goat Menu
Girl & The Goat Near Me (Locations)
Nutrition Values About Girl & The Goat In USA
| Menu Item | Protein (g) | Carbs (g) | Fat (g) | Fiber (g) |
|---|---|---|---|---|
| Beer Brioche | 8 | 40 | 12 | 2 |
| Nichols Farm Grilled Corn | 4 | 30 | 8 | 3 |
| Chickpea Fritters | 9 | 35 | 10 | 5 |
| Chili-Sichuan Basted Halibut | 30 | 10 | 25 | 3 |
| Beef Short Rib Noodles | 40 | 45 | 25 | 4 |
| Goat Empanadas | 15 | 40 | 15 | 3 |
| Yuzu Coconut Milk Cake | 4 | 35 | 10 | 2 |
Allergens Values Of Girl & The Goat Menu
| Menu Item | Common Allergens |
|---|---|
| Beer Brioche | Dairy, Gluten |
| Naan & Dips | Dairy, Gluten, Sesame |
| Roasted Beets | None (check for specific dressings) |
| Nichols Farm Grilled Corn | Dairy (Cotija cheese) |
| Chickpea Fritters | Gluten (if fried in shared oil), Dairy |
| Chili-Sichuan Basted Halibut | Fish, Nuts (spiced almonds) |
| Beef Short Rib Noodles | Gluten (noodles), Soy |
| Goat Empanadas | Gluten, Dairy |
| Yuzu Coconut Milk Cake | Nuts (almond), Gluten |
Career Opportunities In Girl & The Goat USA
Girl & The Goat, a renowned restaurant located in Chicago, offers a variety of exciting career opportunities for individuals passionate about the culinary arts and exceptional guest service. Here are some of the essential positions available at the restaurant:
Positions Available
How To Explore Career Opportunities
These steps let you effectively explore and apply career opportunities at Girl & The Goat, joining a dynamic team dedicated to culinary excellence.
Best Selling Items At Girl & The Goat USA
These best-selling Girl & The Goat menu items reflect creativity and culinary expertise, making it a must-visit destination for food enthusiasts looking to try unique and delicious flavors.
Alternatives Of Girl & The Goat
Panera Bread
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Alinea
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Au Cheval
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Jamba Juice
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How To Order Girl & The Goat Menu?
Following these steps will help ensure an enjoyable ordering experience at Girl & The Goat.
Girl & The Goat Gift Cards
Give the gift of an exceptional dinner experience with Girl & The Goat gift cards! Perfect for food enthusiasts and those looking to explore the unique flavors of this acclaimed restaurant, these gift cards offer flexibility and convenience for any occasion. Whether it’s a birthday, anniversary, or just a thoughtful gesture, a gift card from Girl & The Goat is sure to delight. Here’s what you need to know about purchasing and using these gift cards:
Coupons & Promo Code For Girl & The Goat
