Morton's Steakhouse Menu USA: Prices & Power Hour (2025)

In the Morton’s Steakhouse Menu, diners can expect an exceptional selection of prime steaks and seafood crafted with the finest ingredients. Renowned for its classic steakhouse ambiance, Morton’s offers a variety of mouthwatering options, including their signature 24 oz. Porterhouse is perfectly cooked and seasoned to enhance its rich flavor. Other popular dishes include the 16 oz—New York Strip and the Filet Mignon, celebrated for their tenderness and quality. Additionally, seafood lovers can indulge in dishes like the Lobster Tail and Grilled Salmon, complemented by a range of delectable sides such as Creamed Spinach and Garlic Mashed Potatoes.

In addition to the favorite main courses, the Morton’s Steakhouse features a selection of appetizers and desserts that cater to all tastes. Start your meal with the famous Morton’s Steakhouse Chopped Salad or a flavorful Shrimp Cocktail. For dessert, the Chocolate Cake and Crème Brûlée are must-try options that provide a sweet finish to your dining experience. Whether celebrating a special occasion or enjoying a casual night out, it promises a memorable meal with a menu prepared to impress even the most discerning palates.

Morton’s Steakhouse Menu With Prices

The Morton’s Steakhouse Menu in the USA has diverse culinary delights catering to steak lovers and those seeking lighter fare. Guests can start them with enticing appetizers such as the Tenderloin Carpaccio, featuring thinly sliced beef tenderloin drizzled with a tangy mustard sauce, or the signature French Onion Soup, renowned for its rich flavors and cheesy topping. As for main courses, the menu showcases a variety of steak cuts, including the deliciously marbled Ribeye and the flavorful Bone-In Filet, each grilled to perfection. Seafood enthusiasts will appreciate the Seared Ahi Tuna and the popular Alaskan King Crab Legs, highlighting Morton’s commitment to high-quality ingredients. To enjoy the meal, diners can choose from an array of sides like the Truffle Mashed Potatoes and Brussels Sprouts with Bacon, ensuring a well-rounded and satisfying feast.

Attribute	Details
Name	Morton’s Steakhouse USA
Founder	Arnie Morton and Klaus Fritsch
Founded	1978
Headquarters	Chicago, Illinois, USA
No. of Locations	Over 70 locations across the United States
Restaurant Type	Fine Dining Steakhouse
Popular Items	Filet Mignon, Bone-In Ribeye, Lobster Tail
Specialty	Prime Steaks and Fresh Seafood
Ambiance	Upscale casual, elegant, and inviting

Morton's Steakhouse Menu With Prices USA

Updated Menu Items Prices & Calories Of Morton’s Steakhouse USA

Here, we will discuss the exquisite menu at Morton’s Steakhouse, showcasing a unique selection of mouthwatering dishes. Each item is listed with an appropriate, accurate price to suit your preferences.

Appetizers

Menu Item	Price	Calories
Shrimp Calabria Juicy shrimp sautéed in a rich, spicy sauce	$24	780 Cal
Bacon Wrapped Sea Scallops Tender scallops wrapped in crispy bacon	$27	440 Cal
SRF Wagyu Meatballs Savory meatballs made from premium Wagyu beef	$20	910 Cal
Nueske’s Bacon Steak Thick-cut bacon steak with a smoky flavor	$23	900 Cal
Jumbo Lump Crab Cake (small) Delicious crab cake featuring lump crab meat and savory spices	$25	700 Cal
Prosciutto Wrapped Mozzarella Creamy mozzarella wrapped in prosciutto	$19	690 Cal
Ahi Tuna Poke Fresh Ahi tuna marinated and served with complementary flavors	$21	350 Cal
Hand-Cut Potato Chips Crispy chips, hand-cut for the perfect crunch	$12	1330 Cal
Jumbo Shrimp Cocktail Plump shrimp served with tangy cocktail sauce	$26	410 Cal

Soups & Salads

Menu Item	Price	Calories
Baked French Onion Soup Classic soup topped with melted cheese	$13	530 Cal
Lobster Bisque Creamy bisque with rich lobster flavor	$17	700 Cal
Morton’s Iceberg Wedge Crisp iceberg lettuce with blue cheese dressing	$15	790 Cal
Caesar Salad Romaine lettuce, croutons, and Caesar dressing	$15	480 Cal
Chopped House Salad Mixed greens, tomatoes, and cucumbers	$14	410 Cal
Caprese Salad Fresh mozzarella, tomatoes, and basil	$15	550 Cal
Morton’s Steakhouse Salad Mixed greens with assorted toppings	$25	790 Cal
Lobster Bisque & Grilled Cheese Lobster bisque with a grilled cheese sandwich	Sm $16 / Lg $20
Jumbo Shrimp & Scallop Cobb Salad Greens topped with shrimp and scallops	$31	570 Cal
Grilled Ora King Salmon Salad Salmon on mixed greens	$24	640 Cal

USDA Prime Steaks & Chops

Menu Item	Price	Calories
*Filet Mignon 6 oz.** Tender and buttery filet mignon	$41	430 Cal
*Filet Mignon 12 oz.** Generous portion of filet mignon	$65	840 Cal
*Prime New York Strip 16 oz.** Rich and flavorful strip steak	$64	1060 Cal
*Heritage Pork Chop 16 oz.** Juicy pork chop with rich flavor	$42	710 Cal
*Prime Cajun Ribeye 16 oz.** Spicy ribeye with bold flavors	$69	1310 Cal
Rack of Lamb Succulent rack of lamb with a savory crust	$67	660 Cal
*Prime Ribeye 16 oz.** Well-marbled and juicy ribeye	$68	1210 Cal
*Prime Bone-In Ribeye 22 oz.** Large, flavorful ribeye with bone	$73	1360 Cal
*Prime Ribeye 16 oz.** Well-marbled and juicy ribeye	$63	1210 Cal
*Prime Cajun Ribeye 8 oz.** Spicy ribeye with bold flavors	$42	650 Cal

Morton's Steakhouse Steaks & Chops Menu USA

Entrees

Menu Item	Price	Calories
Seasonal Ora King Salmon* Broiled salmon with broccolini and honey citrus glaze	$42.00	900 Cal
Miso Marinated Sea Bass* Sea bass in miso broth with bok choy and shiitakes	$52.00	420 Cal
Filet & Lobster Tail* 6 oz. filet mignon with a 5 oz. lobster tail and drawn butter	$66.00	1040 Cal
Classic Filet Oscar* 8 oz. filet mignon topped with crabmeat and Béarnaise sauce	$65.00	900 Cal
Chicken Christopher Pan-seared chicken breasts with garlic beurre blanc	$34.00	1320 Cal
Maine Lobster Ravioli Lobster-filled ravioli in beurre blanc with spinach	$39.00	1080 Cal
Jumbo Lump Crab Cakes Two crab cakes with mustard mayo and arugula	$47.00	900 Cal
Cold-Water Lobster Tail, 8 oz. 8 oz. lobster tail served with drawn butter	$52.00	270 Cal
Twin Lobster Tails, 8 oz. Two cold-water lobster tails	$99.00	900 Cal
Tofu Steak Grilled tofu with sautéed spinach and soy caramel	$30.00	450 Cal
Morton’s Prime Burger Classic 9 oz. burger with lettuce and tomato	$21.00	920 Cal

Enhancements

Menu Item	Price	Calories
Cognac Sauce Au Poivre Peppercorn sauce with demi-glace and cognac	$6.00	110 Cal
Morton’s Signature Béarnaise Sauce Rich sauce made with egg yolks, butter, and tarragon	$3.00	520 Cal
Blue Cheese Butter Butter infused with blue cheese and chives	$6.00	270 Cal
Black Truffle Butter Butter blended with black truffle and garlic	$6.00	350 Cal
Oscar Style Crab meat with asparagus and béarnaise sauce	$17.00	580 Cal
Nueske’s Bacon Steak* Bacon steak with spicy soy-caramel sauce	$13.00	540 Cal
(3) Grilled Shrimp Three jumbo shrimp grilled to perfection	$13.00	300 Cal
Bacon-Wrapped Sea Scallops Two scallops wrapped in crispy bacon	$15.00	220 Cal
Garlic Butter Buttery blend of garlic and shallots	$6.00	350 Cal
Whipped Horseradish Horseradish mixed with cream and spices	$6.00	160 Cal
Philly Style Sautéed peppers, onions, and mushrooms with melted cheese	$9.00	360 Cal

Sides

Menu Item	Price	Calories
Brussels Sprouts Sautéed with bacon and shallots; can be prepared without bacon	$15.00	550 Cal
Sautéed Spinach & Button Mushrooms Fresh spinach sautéed with button mushrooms	$13.00	180 Cal
Grilled Asparagus Charred asparagus drizzled with EVOO and sea salt	$14.00	90 Cal
Creamed Spinach Creamy spinach topped with Parmesan cheese	$14.00	510 Cal
Loaded Baked Potato Baked potato with bacon, butter, and sour cream on the side	$14.00	460 Cal
Sour Cream Mashed Potatoes Rich and creamy mashed potatoes with sour cream	$15.00	840 Cal
Smoked Gouda & Bacon Au Gratin Potatoes Potatoes baked with smoked gouda and creamy béchamel	$17.00	860 Cal
Bacon & Onion Macaroni & Cheese Baked pasta with five cheeses, smoked bacon, and onion	$14.00	1710 Cal
Maine Lobster Macaroni & Cheese Cavatappi pasta with lobster bisque and Maine lobster	$30.00	1570 Cal
Onion Rings Crispy thick-cut onion rings with truffle dipping sauce	$14.00	1070 Cal
Truffled Cream Corn Creamy corn enriched with truffle butter	$15.00	660 Cal
Szechuan Green Beans Green beans tossed in spicy Szechuan sauce and sesame seeds	$14.00	310 Cal

Dessert

Menu Item	Price	Calories
Strawberry Cheesecake Rich cheesecake topped with fresh strawberries and lemon cream sauce	$15.00	1300 Cal
Fresh Berries Assorted berries with cocoa powder and whipped cream	$12.00	200 Cal
Key Lime Pie Tart lime filling in a graham cracker crust with whipped cream	$14.00	1100 Cal
Bread Pudding White chocolate-banana bread pudding with caramel sauce and vanilla ice cream	$15.00	1470 Cal
Morton’s Legendary Hot Chocolate Flourless cake with a molten chocolate center and vanilla bean ice cream	$16.00	1210 Cal
Crème Brûlée Classic vanilla custard with a caramelized sugar crust	$14.00	480 Cal
Espresso Pot de Crème Creamy espresso custard topped with whipped cream	$14.00	520 Cal

Beverages

Menu Item	Price	Calories
Coke Refreshing classic soda in a 12 oz can	$4.00	140 Cal
Diet Coke Zero-calorie soda in a 12 oz can	$4.00	0 Cal
Sprite Crisp lemon-lime soda in a 12 oz can	$4.00	140 Cal
Large San Pellegrino Refreshing sparkling water (1L)	$10.00	0 Cal
Large Panna Pure still water (1L)	$10.00	0 Cal
Red Bull Energy drink to boost your day	$6.25	–
Red Bull Sugar Free Zero-calorie energy drink	$6.25	–
Fever Tree Ginger Ale Premium ginger ale with a distinct flavor	$5.25	–
Fever Tree Ginger Beer Authentic ginger beer for a spicy kick	$5.25	–
Fever Tree Sparkling Sicilian Lemonade Refreshing lemonade with a hint of Sicilian lemon	$5.25	–
Fever Tree Tonic Water (Mediterranean) Classic tonic water with a Mediterranean twist	$4.50	–

Deals & Promotions At Morton’s Steakhouse

Morton’s Steakhouse regularly provides a variety of exciting deals and promotions. Here are some of the latest deals, which are described below:

“Landry’s Select Club”

Landry’s Select Club: Sign up for their program for exclusive rewards and benefits during your visits to Morton’s and other participating Landry’s restaurants.

Online: Create your username and password on the website. After your purchase, your membership card will be mailed to you within ten business days. It already includes a $25 Welcome Reward for your next visit.
In-Restaurant: If you prefer to join in person, ask your server for their card during your visit. Once you’ve paid for your card, register it online to receive a $25 Welcome Reward, which you can use on your next feast. Just create a username and password to get started.

Morton's Steakhouse Landry's Select Club Deals USA

“Birthday Promotions”

Celebrate your birthday at Morton’s Steakhouse! Sign up for the restaurant’s mailing list or loyalty program to receive a special offer for a complimentary dessert or discount on your birthday meal.

“Dinner for Two”

Enjoy a specially curated $129* Dinner for Two promotion with a three-course meal featuring your choice of appetizer, two entrées, and a shared dessert. This offer is designed for couples looking to enjoy a romantic evening out at a fantastic price.

MENU	ITEMS
SALAD	(Choice of One to Share)
	Morton’s Greek Salad
	Chopped House Salad
	Center-Cut Iceberg Wedge
	Classic Caesar Salad
	Elevate to Shrimp Calabria, Wagyu Meatballs, or Jumbo Lump Crab Cake for +$6
ENTRÉE	(To Share)
	13 oz. Australian Wagyu New York Strip (W. Black, Riverina, Australia)
	Twin Petite Lobster Tails
	Wild Mushroom Sauce Diane
SIGNATURE SIDES	(Choose of Two for the Table)
	Twice Baked Au Gratin Potatoes
	Sour Cream Mashed Potatoes
	Thick Cut Onion Rings, Black Truffle Aioli
	Creamed Spinach
	Jumbo Grilled Asparagus
	Truffled Cream Corn
	Elevate to Lobster Macaroni Shells & Cheese for +$19
DESSERT OPTIONS	(Enhance Your Experience)
	Seasonal Bread Pudding +$8
	Salted Caramel Apple Cheesecake, Candied Walnuts +$8
	Upside Down Apple Pie Sundae +$10
	Legendary Hot Chocolate Cake Sundae +$10

Morton's Steakhouse Dinner for Two Deal USA

“Power Hour”

Morton’s Steakhouse offers a happy hour called the “Power Hour.” The happy hour specials are available Sunday through Friday from 4:00 PM to 6:30 PM.

Power Hour Bar Bites Menu

Menu Item	Regular Price	Power Hour Price
Petite Filet Mignon Sandwiches	$16	$12
Prime Burger Sliders	$15	$12
Fried Chicken Sliders	$14	$11
Shrimp Louie Wedge Bites	$17	$12
Mini Morton’s Crab Cakes	$18	$18
Hand-Cut Potato Chips	$8	$8
Parmesan Truffle Matchstick Fries	$8	$8
Short Rib Tacos	$11	$11
The Original Morton’s Prime Burger	$19.78	$19.78

Morton’s Power Hour Drinks Menu

Menu Item	Regular Price	Power Hour Price
COCKTAILS	$14 – $16	$10
Mezcalrita	$14	$10
Brambull	$15	$10
Palm Beacher	$16	$10
WINE (6oz/9oz)	$12 / $16	$9 / $12
Confini, Pinot Grigio	$12 / $16	$9 / $12
Canyon Road, Chardonnay	$12 / $16	$9 / $12
Canyon Road, Pinot Noir	$12 / $16	$9 / $12
Canyon Road, Cabernet Sauvignon	$12 / $16	$9 / $12
SELECT BEERS	$7	$5.50

Brief History of Morton’s Steakhouse In USA

Founded in 1978, Morton’s Steakhouse has established itself as a premier dining destination known for its exceptional quality and service, making it a staple in the menu. Initially opened in Chicago by Arnie Morton and Klaus Fritsch, the restaurant quickly gained a reputation for its hand-cut, aged prime beef and an impressive selection of wines. Over the years, it has expanded its locations across the United States, consistently delivering a refined steakhouse experience combining classic flavors and modern culinary techniques. The menu has evolved to include a variety of premium steaks, like the Porterhouse and Ribeye, and an array of seafood dishes, fresh salads, and decadent desserts. Morton’s commitment to high-quality ingredients and exceptional lunch & dinner has become a beloved organization for steak enthusiasts and fine dining lovers.

Morton’s Steakhouse Ambiance

Short Video Of Morton’s Steakhouse Menu

Morton’s Steakhouse Menu

Morton’s Steakhouse Near Me (Locations)

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Nutrition Values About Morton’s Steakhouse In USA

Menu Item	Protein (g)	Fat (g)	Carbs (g)	Sodium (mg)
Filet Mignon (8 oz)	47	34	0	100
New York Strip (12 oz)	61	46	0	90
Bone-In Ribeye (20 oz)	100	100	0	90
Grilled Salmon	40	35	0	70
Lobster Tail	52	5	0	90
Caesar Salad	12	35	15	800
Creamed Spinach	10	30	25	600
Garlic Mashed Potatoes	5	15	45	500
Chocolate Cake	10	70	130	350

Allergens Values Of Morton’s Steakhouse Menu

Menu Item	Allergen Contains
Filet Mignon (8 oz)	None (may contain traces of soy)
New York Strip (12 oz)	None (may contain traces of soy)
Bone-In Ribeye (20 oz)	None (may contain traces of soy)
Grilled Salmon	Fish, soy (if marinated)
Lobster Tail	Shellfish
Caesar Salad	Eggs (in dressing), dairy, fish (anchovies)
Creamed Spinach	Dairy, soy (in butter)
Garlic Mashed Potatoes	Dairy, soy (in butter)
Chocolate Cake	Wheat, eggs, dairy, soy

Career Opportunities In Morton’s Steakhouse USA

Some of the essential career paths available at Morton’s Steakhouse are here:

Front of House Positions

Servers: Responsible for providing top-notch service to guests, taking orders, and ensuring a pleasant dining occasion.
Hosts/Hostesses: Manage reservations, greet visitors, and guide them to their tables, creating a welcoming atmosphere.
Bartenders: Prepare and serve drinks and craft cocktails and provide knowledgeable recommendations to enhance the patron experience.

Back of House Positions

Cooks: Worked in various kitchen roles, including line and prep cooks, responsible for preparing high-quality dishes according to Morton’s standards.
Chefs: Lead the kitchen team, create menus, and ensure the highest quality of food and presentation.
Dishwashers: Maintain cleanliness in the kitchen, ensuring that dishes and utensils are washed and sanitized.

Management Positions

Restaurant Manager: Oversee daily operations, manage staff, and ensure exceptional service and quality.
Assistant Manager: This position supports the restaurant manager in different tasks, including staff training, inventory management, and guest relations.
Bar Manager: Oversee the bar operations, manage the beverage menu, and train bartending staff.

Corporate Positions

Marketing: Develop and implement marketing strategies to promote the brand and attract customers.
Human Resources: Manage recruitment, employee relations, and training programs to foster a positive work environment.
Finance: Handle financial planning, budgeting, and reporting for the restaurant chain.

Internships and Training Programs

Morton suggests internships and training programs for aspiring culinary professionals and those looking to advance their careers in the restaurant industry.

Why Work at Morton’s Steakhouse?

Career Growth: Morton’s provides opportunities for advancement within the company, offering training and development programs to help employees grow in their careers.
Team Environment: Employees work in a collaborative and supportive atmosphere, contributing to a strong team culture.
Passion for Quality: Working at a renowned steakhouse known for its great food and service allows employees to take pride in their work.

How To Explore Career Opportunities

These steps permit you to explore career opportunities at Morton’s Steakhouse effectively.

Visit the Official Website: First, visit their website to find current job openings. Then, navigate to the “Careers” section to view available positions and learn more about the company’s culture and values.
Check Job Boards: Explore popular job boards like Indeed, Glassdoor, and LinkedIn. These platforms often list job openings and provide insights into employee reviews and company ratings.
Identify Your Interests and Skills: Determine which positions align with your interests, skills, and career goals. There are different roles in front-of-house and back-of-house operations, management, and corporate positions.
Prepare Your Resume and Cover Letter: Create a professional resume that highlights your relevant experience, skills, and accomplishments. Your cover letter should reflect your passion for the restaurant industry and explain why you want to work.
Submit Your Application: Apply directly through their website or the job boards where you found the listings. Ensure that all application materials are complete and submitted by the specified deadlines.
Network with Current Employees: Connect with current or former Morton employees on professional networking sites like LinkedIn. They can provide valuable insights into the company culture, the hiring process, and tips for your application.
Prepare for the Interview: If selected for an interview, research common interview questions for the restaurant industry. Prepare to discuss your experiences and how they align with Morton’s values.
Follow-up: After your interview, consider sending a thank-you email to communicate your appreciation for the opportunity to interview and reiterate your interest in the position.

Service Options

Outdoor seating
Takeout
Dine-in
Curbside pickup
Delivery

Payment Methods

Credit cards
Debit cards
Gift cards
Cash

Best Selling Items At Morton’s Steakhouse USA

These best-selling Morton’s Steakhouse menu items are renowned for their quality and flavor:

Filet Mignon: A tender, buttery beef cut that is a favorite for steak lovers. Known for its rich flavor and melt-in-your-mouth texture, it’s often ordered grilled to perfection.

Bone-In Ribeye: This well-marbled cut is celebrated for its juicy flavor and tenderness. The bone adds extra richness, making it a top choice among guests seeking a flavorful steak experience.

New York Strip: A classic cut that balances flavor and tenderness, this dish is a popular option on the Morton’s Steakhouse menu. It’s typically grilled to order, ensuring a perfect sear and taste.

Lobster Tail: This dish is a must-try for seafood lovers. Grilled to enhance its natural sweetness, it pairs perfectly with steak or can be enjoyed independently.

Grilled Salmon: Known for its rich flavor and health benefits, it is a popular choice for lighter options. It’s often served with seasonal vegetables or a fresh salad.

Caesar Salad: A classic starter, this salad features crisp romaine lettuce, house-made dressing, croutons, and Parmesan cheese. It’s a perfect complement to any meal.

Creamed Spinach: This rich and creamy side dish is a favorite among patrons and is often ordered to accompany steaks. It combines fresh spinach with a decadent cheese sauce.

Garlic Mashed Potatoes: A classic steakhouse side, these potatoes are creamy, buttery, and garlic-infused, making them ideal for pairing with any steak.

Chocolate Cake: Their Morton’s signature dessert is a rich and indulgent treat that often steals the show. Layered with decadent chocolate frosting, it’s perfect for those with a sweet tooth.

Crème Brûlée: This classic dessert features a creamy vanilla custard base with caramelized sugar. It’s a light and satisfying way to end your meal.

Morton's Steakhouse Menu Latest Prices USA

Alternatives Of Morton’s Steakhouse

Peter Luger Steak House

Known for its signature Porterhouse and focus on high-quality, dry-aged steaks, the menu also features classic sides and a selection of desserts, including their famous cheesecake.

Peter Luger Menu

STK Steakhouse

STK combines a modern steakhouse with a vibrant nightlife atmosphere. Known for its high-energy vibe, the menu features prime cuts of meat, fresh seafood, and creative sides.

STK Steakhouse Menu

Ruth’s Chris Steak House

Ruth’s Chris is famous for its sizzling butter-topped steaks served on 500-degree plates. The restaurant provides a refined dining atmosphere focusing on quality beef, fresh seafood, and an extensive wine selection.

Ruth’s Chris Menu

Kona Grill

The restaurant serves a unique blend of American cuisine with a Hawaiian twist. Known for its vibrant atmosphere and diverse menu, it features sushi, steaks, and a variety of seafood dishes.

Kona Grill Menu

How To Order Morton’s Steakhouse Menu?

With these steps, you can easily order from their menu items in person or from the comfort of your home.

Visit the Website or App: First, visit the official website. You can browse the full menu here, including appetizers, entrees, sides, and desserts.
Choose Your Location: Use the website location finder to select your nearest Morton’s Steakhouse. This ensures you have access to the correct menu and current offerings specific to that location.
Make a Reservation: If you plan to dine in, it’s advisable to make a reservation, especially during peak hours or special occasions. You can easily book a table online or by calling your local restaurant directly.
Place Your Order: Select the items you wish to order from the Morton’s Steakhouse menu for takeout or delivery. If you’re ordering online, add your selections to the cart and proceed to checkout. Be sure to specify any dietary preferences or special requests when ordering.
Choose Payment Options: Morton’s accepts multiple payment methods, including primary credit cards, cash, and gift cards. Ensure your payment method is ready when placing your order online or at the restaurant.
Pick Up or Enjoy Your Meal: If you’re picking up your order, check the estimated wait time provided during checkout. For delivery orders, confirm your address and any delivery instructions. Enjoy your meal at the convenience of your residence or the restaurant!
Explore Special Offers: To check for any special promotions or happy hour deals that may be available. Morton’s often features seasonal menus and limited-time offers, so it’s worth exploring all your options.

Order Morton's Steakhouse Menu Items USA

Morton’s Steakhouse Gift Cards

Morton’s Steakhouse gift cards make for the perfect present, offering luxurious dining options that loved ones can enjoy at their convenience. Ideal for special occasions like birthdays, anniversaries, or holidays, these gift cards allow recipients to indulge in Morton’s renowned menu, featuring prime steaks and fresh seafood. Here are some essential details you need to know about it:

Purchase Options: Gift cards can be purchased online through the official website or at any participating location. They are available in various denominations, including $25, $50, $100, and $250, making it easy to find the perfect amount for your budget.
Usage Flexibility: The gift cards can be used at any Morton’s Steakhouse location across the United States, making them a versatile choice for diners.
No Expiration Date: These cards do not expire, allowing recipients to redeem them at their amenity without any time constraints.
Personalization: When purchasing online, you can often add a personal message to make the gift even more special. This adds a thoughtful touch for the recipient.
Gift Card Balance: Recipients can quickly check their gift card balance online or by asking their server at Morton’s. This ensures they know how much they have available for their dining occasion.
Special Promotions: Occasionally, Morton’s offers promotional deals where you can receive bonus gift cards when you purchase a certain amount. Check for these opportunities to maximize your gifting!

Coupons & Promo Code For Morton’s Steakhouse

Code	Offer	Details
FIREWORKS	20% Off Select Orders	Up to 20% off on specific orders (check availability)
SAVE10	10% Off Entire Purchase	Discount on the total bill
APPETIZERFREE	Free Appetizer with Purchase	Valid with the purchase of two entrées
–	Gift Card Deal	Buy $250 in gift cards, get a $50 reward card

Customer Reviews About Morton’s Steakhouse

“I had an incredible dining options at Morton’s Steakhouse! The ambiance was elegant, and the service was impeccable. I ordered the Filet Mignon, which was cooked to perfection—so tender and flavorful. The Caesar Salad was also a great start, and the Chocolate Cake we had for dessert was the perfect ending. I can’t wait to return for another special occasion!”

Douglas U.

“Morton’s never disappoints! From the moment we walked in, the staff was welcoming and attentive. We opted for the Bone-In Ribeye, one of the best steaks I’ve ever had—juicy and packed with flavor. The wine selection is impressive, and our server helped us find the perfect pairing. Highly recommend Morton’s for a memorable night out!”

Virginia I.

“Dining at Morton’s Steakhouse was a fantastic experience! The atmosphere is classy yet comfortable, perfect for a special night out. I had the Grilled Salmon, which was flavorful and well-prepared, while my partner enjoyed the New York Strip, which was equally amazing. The sides, especially the Creamed Spinach, were delightful. Can’t recommend this place enough!”

Lauren E.

“Morton’s is a true gem in the steakhouse world! We celebrated my birthday here, and it was nothing short of amazing. The Lobster Tail was succulent, and the Garlic Mashed Potatoes complemented our steaks perfectly. The staff went above and beyond to make us feel special, even bringing out a surprise dessert for my birthday. I’ll definitely be back for more!”

Ethan K.

FAQ’S

Most locations are open for lunch from 11:30 AM to 2:30 PM, dinner from 5:00 PM to 10:00 PM on weekdays, and from 5:00 PM to 11:00 PM on weekends. Hours may vary by location, so it’s best to check with your specific restaurant.

It includes vegetarian options, such as Caesar salad and creamed spinach, and signature sides cater to non-meat eaters. The restaurant aims to accommodate all dietary preferences. Always ask your server for additional options or modifications.

It contains gluten-free options with dietary restrictions. Many dishes, including steaks and some sides, can be enjoyed without gluten. It’s best to inform your server of any allergies or nutritional needs.

Its dress code is upscale casual, encouraging guests to dress elegantly while ensuring comfort. Business attire is also welcome, especially for evening dining.

Absolutely! Reservations can be made online through the Morton’s website or by calling your local restaurant directly. Booking in advance is recommended, especially for weekends or special occasions.

It is committed to providing accessibility options for patrons with disabilities. Many locations feature accessible entrances, seating, and restrooms. Contact your local restaurant for specific accommodations.

Its locations have parking options, including valet and self-parking. Availability may vary by location, so check in advance. It’s always good to arrive early during peak hours to secure a spot.

Morton’s Steakhouse Menu USA: Prices & Power Hour (2025)

Morton’s Steakhouse Menu With Prices